
ORGANIC MEAL MENU
MARCH 1-5, 2021
(V) Vegetarian / (R) Regular / (LC) Low Carb / (#)Calories
V / R / LC - $15.00
Soup - $8.50
MONDAY
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(V) Kale, Apples, Cheddar & Bulgur (190)
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(R-LC) Chicken Piccata & Pasta with Lemon Zest & Parmesan (495)
SOUP: Tortilla with Cauliflower Rice (160)
TUESDAY (Delivered on Monday)
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(V) Chickpea Pancakes with Green Salad (215)
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(R-LC) Salmon Fried Brown Rice with Vegetables (480)
SOUP: Coconut-Chicken (430)
WEDNESDAY
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(V) Greens & Grains Bowl with Boiled Happy Egg (390)
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(R-LC) Beef Cabbage Rolls with Ginger-Soy Sauce (380)
SOUP: Pea with Mint (180)
THURSDAY (Delivered on Wednesday)
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(V) Beets, Greens, Pear & Gorgonzola (150)
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(R-LC) Cumin Steak with Lentil Salad (560)
SOUP: Gazpacho (125)
FRIDAY
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(V) Pasta Salad with Mozzarella & Pesto (180)
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(R-LC) Spicy Shrimp Sauté with Broccoli & Rice (310)
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(R-LC) Tarragon Chicken with Garlic Potatoes (555)
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(R-LC) Fennel Pork Burger (280) + Bun (80)
SOUP: Lentil (180)
HOUSE SPECIALTIES
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CASSEROLES (Any dish Sized for Families, Serves 5) - $70.00
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Bolognese or Picadillo Qt - $20.00
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Mashed Potato Qt - $20.00
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Any Soup Qt (Serves 2) - $17.00
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Tuna Salad (Red Onions, Capers, Lemon Juice, Dill) (16 Oz) - $12.00
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Chicken Salad (Celery, Walnuts) (16 Oz) - $12.00
BON APPÉTIT!

HOME CHEF Service -
a convenient way to access quality dining
in the comfort and safety of your home with
personalized menu according to your household needs and preferences.
1. It starts with a phone conversation where we will create and agree on menus and define stocking needs;
2. Then, we will do the shopping for you;
3. Cook and …
4. Finish with clean-up of your kitchen.
Additionally:
For special events we can discuss and provide further staffing (sous-chef, servers, or bartenders) at an incremental cost.
PRICING: $300 for 4-6 dishes of 3-4 meals plus shopping and cleaning.
Be safe and keep the vibe high.
THE MAK TEAM