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ORGANIC MEAL MENU

Feb 26 - Mar 1, 2024

MONDAY

SOUP

Roasted Cauliflower

(evooo, garlic, white wine)

Spicy Shrimp with Vegetables

(soy sauce, chili pepper, cumin, grapeseed oil, garlic, peanuts)

Chicken Breast with Tomatoes & Orzo

(evooo, butter, shallots, garlic, tarragon, red wine vinegar, capers, white wine, parsley)

TUESDAY

SOUP

Beans & Greens

(evooo, red onion, scallions, doenjang, miso, white beans, soy sauce, swiss chard, garlic, rice)

Pulled Pork with BBQ Sauce & Cabbage Salad with Rice

(spices, ketchup, apple cider, onion, mayo)

Italian Meatballs with Pasta

(evooo, garlic, onion, panko, egg, parmesan, basil)

WEDNESDAY

SOUP

Leek & Spinach

(evooo, garlic, rice, nutmeg, tarragon)

Fish Cakes with Avocado Salad    $22.00

(evooo, garlic, onions, celery, mayo, panko, egg)

Baked Mustard-Herbed Chicken with Roasted Potatoes

(panko, garlic, parsley, tarragon)

THURSDAY

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FRIDAY

SOUP

Minestrone with Beans & Almond Pistou

(evooo, rosemary, thyme, leeks, zucchini, carrot, tomatoes, beans, basil, evooo)

Salmon Teriyaki with Eggplant & Rice    $22.00

(garlic, soy sauce, rice vinegar, mirin, cilantro, basil)

Chicken Marbella with Couscous

(evooo, red wine vinegar, oregano, garlic, olives, white wine)

Beef Stew with Prunes    $23.00

(evooo, onion, red wine, paprika, red wine vinegar, parsley)

Choose your preferences:

Thanks for your order!

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