ORGANIC MEAL MENU
Monday
Soup:
Carrot-Cauliflower with Lemon
(evooo, onion, miso, garlic)
Polenta with Spring Vegetables & Mint
(evooo, shallots, garlic, white wine, parmesan)
Roasted Pork & Potatoes with Thyme, Lemon & Garlic
(garlic, evooo, cumin, rosemary)
Tuesday
Soup:
Pureed Leek & Parsnip
(evooo, turmeric, garlic)
Shrimp Scampi with Pasta
(garlic, lemon, white wine, parsley)
Beef Picadillo with Rice
(onion, garlic, cumin, evooo, olives tomato, white wine)
Wednesday
Soup:
Cuban Black Bean
(green peppers, garlic, onion, cumin, vinegar)
Coconut Tofu & Sweet Potato Curry /Rice
(grapeseed oil, garlic, onion, chickpeas, turmeric, cauliflower)
Arroz con Pollo
(chicken legs, evooo, cumin, onion, garlic, bell pepper, tomatoes, saffron)
Thursday
Soup:
Barley with Mushrooms and Asparagus
(evooo, shallots, garlic, white wine, parsley, onions)
Caesar Salad with
(lemon juice, olive oil, egg, worcestershire sauce, anchovies, garlic, dijon mustard, parmesan, black pepper)
• Shrimp
• Chicken
Friday
Soup:
Spinach-Cilantro with Tahini & lemon
(cumin, red pepper flakes, lemon, garlic, sea salt)
Vegetable Quiche
(onion, garlic, gruyere, eggs, milk, nutmeg)
Steamed Salmon over French Lentils with Thyme & Garlic
(carrots, garlic, bay leaves, leek, Dijon mustard)
Chicken Thighs (boneless, skinless) Puttanesca
(evooo, onion, garlic, anchovies, tomato, olives, parsley)
Pantry & Bakery
Lemon Cookies 5 pcs. $5.50
Oatmeal Raisin Cookies 5 pcs. $5.50
Banana Bread / Slice $3.50 / Loaf $18.00
Gluten Free Bread Loaf $22.00
Tuna Salad $15.00 Ib.
Chicken Salad $15.00 Ib.
BON APPÉTIT
Main: $20.00
Soup: $8.50
