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ORGANIC MEAL MENU 

Monday

Soup:

Carrot-Cauliflower with Lemon

(evooo, onion, miso, garlic)

Polenta with Spring Vegetables & Mint

(evooo, shallots, garlic, white wine, parmesan)

Roasted Pork & Potatoes with Thyme, Lemon & Garlic

(garlic, evooo, cumin, rosemary)

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Tuesday

Soup:

Pureed Leek & Parsnip

(evooo, turmeric, garlic)

Shrimp Scampi with Pasta

(garlic, lemon, white wine, parsley)

 

Beef Picadillo with Rice

(onion, garlic, cumin, evooo, olives tomato, white wine)

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Wednesday

Soup:

Cuban Black Bean

(green peppers, garlic, onion, cumin, vinegar)

Coconut Tofu & Sweet Potato Curry /Rice

(grapeseed oil, garlic, onion, chickpeas, turmeric, cauliflower)

Arroz con Pollo

(chicken legs, evooo, cumin, onion, garlic, bell pepper, tomatoes, saffron)

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Thursday

Soup:

Barley with Mushrooms and Asparagus

(evooo, shallots, garlic, white wine, parsley, onions)

Caesar Salad with

(lemon juice, olive oil, egg, worcestershire sauce, anchovies, garlic, dijon mustard, parmesan, black pepper)

• Shrimp

• Chicken

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Friday

Soup:

Spinach-Cilantro with Tahini & lemon

(cumin, red pepper flakes, lemon, garlic, sea salt)

Vegetable Quiche

(onion, garlic, gruyere, eggs, milk, nutmeg)

Steamed Salmon over French Lentils with Thyme & Garlic

(carrots, garlic, bay leaves, leek, Dijon mustard)

Chicken Thighs (boneless, skinless) Puttanesca

(evooo, onion, garlic, anchovies, tomato, olives, parsley)

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Pantry & Bakery

Lemon Cookies 5 pcs.     $5.50

Oatmeal Raisin Cookies 5 pcs.     $5.50

Banana Bread / Slice    $3.50    / Loaf     $18.00

Gluten Free Bread Loaf     $22.00

Tuna Salad     $15.00 Ib.

Chicken Salad     $15.00 Ib.

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BON APPÉTIT


Main: $20.00


Soup: $8.50


 

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